AIBP is the Irish Meat Division of Irish Food Processors (IFP) with a beef turnover in excess of 1 billion Euro and, in addition to being Europe’s largest beef producer, it is also the longest established beef processing group in Ireland.
AIBP commenced business in the mid 1960’s when Larry Goodman started his first processing facility in Ravensdale, Dundalk. The Goodman family had a long tradition second to none in the agri export business exporting livestock mainly to the British market.
The Head Office, now based in Ardee, Co. Louth, has operations strategically situated throughout Ireland from which it takes pride in supplying the best beef to its customers throughout Europe and the rest of the world.
AIBP factories throughout Ireland are situated close to the cattle population ensuring local contacts are kept to minimize travel and maximize the animal welfare benefits which ensue.
AIBP markets are many and varied with strong customer portfolios, where customer requirements match and compliment each other in their various trading styles.
Customers are at the heart of our business strategy which ensures we each can operate to the maximum and at the same time benefit from the synergies that we each bring.
AIBP’s Irish activities are complimented by their International Trading Division with sales to Europe, Russia, Middle and Far East.

website: www.aibp.ie